Gai Daan Jai

Putonghua ========= This is egg waffle. One bites each. It is crispy outside and soft inside. It will be better if eat with milk. English ====== It is good. It is buttery. Is it have butter in it? I think there is butter in it. It is milky too. I think it is made of bread. (LOL) OMG Cantonese ========= I will try egg waffle now. It is so crispy outside while inside soft like bread. It is certainly delicious.

     'Gai Daan Jai’ is Hong Kong‘s traditional street food and is called egg waffles or egg puffs in English, the popularity is so high that it has spread to all over the world.

      Egg waffles are made of from sweet, eggy batter that is cooked on a hot griddle, but the griddles are quite special as they are hemisphere shaped, causing the oval shapes on the egg waffles.

      The original flavor is by plainly using eggs but there is more invented for example such as chocolate, green tea with red bean, curry, sesame etc. Even unique flavor, sweet, sour, salty, spicy exists but the original flavor is still the most popular.

	I like the chocolate favour. I always buy them when I pass through.
	I can eat it while walking.
	A good snack that it is not expensive.
	You should try this when you are in Hong Kong. Only try it when it still hot :)
	I like the original favour a lot it.it is crispy outside and soft inside. it tastes great.